Uulki wooden barbecue fork: by your side all summer long!
With the Uulki wooden barbecue fork in your hand, you can grill the tastiest burgers all summer long! Are you also already excited about hosting a barbecue for your friend and family? Great drinks, a lovely evening sun and good company… That’s the good life! This barbecue fork from Uulki can’t wait to assist you this summer while grilling burgers, mais, paprika, zucchini, potatoes, and so on. Thanks to its length of 27,5 cm, this grilling fork is easy to hold and very safe to use. A drink in one hand and the Uulki wooden barbecue fork in the other and start grilling and barbecuing; it’s not gonna get better than this!
Grilling and barbecuing ecologically with the Uulki barbecue fork from beech wood
By choosing for our wooden barbecue fork, you also indirectly choose for a greener planet. This grill fork is made from beech wood, originated from European sustainably managed forests. A forest manager selects some trees that can be chopped, instead of cutting down all trees. This way the forest will continue to exist and there are no consequences for the animals living there and the ecosystems. Moreover, since the wood is harvested in Europe and production happens in Europe, we keep our transport kilometers low. This grilling and barbecue fork is as such a great sustainable choice!
Rinsing your wooden grill fork
Rinsing your Uulki wooden grill fork doesn’t need to be a huge task, even though we advise against putting it in the dishwasher. You wash it by scrubbing it underneath warm, streaming water with a sponge or brush. Because a grill fork will come into contact with grease, it’s best to also use a little bit of mild soap. That’s how your barbecue fork will be sparkling clean again in a blink of an eye! Better not wash it in the dishwasher, or the wood may warp or even crack. Keep your grilling and barbecue fork happy and thus far away from the dishwasher so you can keep grilling and barbecuing again and again!
Is a wooden barbecue fork better than a plastic or a stainless steel one?
For sure! Wood naturally has antibacterial properties. This makes wood not only an ecological, but also a very hygienic choice! On top of that steel and plastic kitchen utensils won’t last as long as wooden kitchen helps, causing them to end up in the bin very quickly. Do you want a hygienic, sustainable and sturdy grill fork? Choose for the Uulki grilling fork from beech wood and treat it well!
Let your wooden grill fork celebrate summer with you
Wood is sturdy and sustainable, but if you want your barbecue fork to live as long as you, you’ll have to do something in return. It’s recommended to treat the grill fork with wood oil regularly. The best option is to use the Uulki natural, plant-based and food safe wood oil for cutting boards, countertops and kitchenware from wood or bamboo. Put some wood oil on a piece of cloth and rub it on the barbecue fork. Allow the wood to absorb the oil for an hour. When an hour has passed, you can remove the excess oil with, by example, a microfibre cloth. In this way, you will be able to keep grilling and barbecuing with this fork for a very long time.
Gift every grill master an Uulki wooden barbecue fork!
Looking for a gift for your father (in law), cousin, boyfriend, friend or other persons that promote themselves to grill master every summer? Look no further! With the Uulki barbecue fork from beech wood, you’ll certainly make them happy. Of course, you can also gift women this barbecue fork, but it’s always better to be served by men, isn’t it, ladies?
