Uulki wooden butter knife for spreading margarine, spreads, tapenades, pesto, …

With the Uulki wooden butter knife from untreated beech wood you celebrate life each day at the table! And do not just say butter knife to this handy kitchen helper! Breakfast knife or brunch knife are his middle and third names. With this wooden butter knife you can spread all kinds of spreads with ease on your slice of bread, sandwich, or toast. Have you planned a brunch or aperitif? This brunch knife is also perfect for spreading tapenade, pesto, chutney or other spreads on toasts!

Small wooden butter knife breakfast brunch & apéritif knife

We showed already that the Uulki wooden butter knife is a real chameleon. But there’s more to it! Thanks to the rounded blade, you hardly need to put any force on the small butter knife to spread out margarine, spreads, tapenades or pesto. The wooden breakfast knife is 19 cm long, has a narrow handle and feels comfortable in your hand. This gem is an indispensable classic on any breakfast or brunch table. But also as aperitif knife this little kitchen tool comes in handy for spreading all sorts of spreads, tapenade, chutneys, pesto, etc. on toasts or bread. Where is that aperitif?!

Keep your butter spreader knife clean

Wooden kitchen utensils don’t ask for a lot regarding the rinsing of the products, but because the Uulki wooden butter knife comes into contact with oils, we kindly recommend you to wash the knife with a mild soap. Let the butter knife air dry afterwards. And at lunchtime you can already use it again as a brunch knife!

Eco-friendly butter spreader / swedish butter knife

With the Uulki butter spreader knife you spread any spread in style and with respect for the environment. The beech wood, from which this butter knife is made, originates from sustainably managed forests. These forests are located in Europe, where we also produce our products. Because everything happens in Europe, we succeed in making the world a little greener… together with you and this small butter knife!

Breakfast, brunch, aperitif? Spread, smear, spread!

The Uulki wooden butter knife can basically last forever, but you’ll have to do something in return of course. To ensure a prolonged life for your wooden butter knives, we recommend you to treat the knives with Uulki plant-based (vegan), food safe, and natural wood oil from time to time. In this way, the wood receives the much needed nourishing it needs to shine until eternity. After applying Uulki natural, food safe, and vegan wood oil, you could also apply a layer of Uulki natural, food safe, and vegan wood wax, to give the butter knives a little extra protection. This vegan wax nourishes, but also puts a water resistant layer on the surface of the knives, which makes it impossible for juices to seep into the wood. This is how you keep your knives good looking and long lasting. Just keep spreading and your butter, breakfast, or brunch knife will continue to spread for you with pleasure!

No worries while spreading your butter

A wooden butter knife seems a little weird for some people and makes alarm bells go off regarding its food safety. This isn’t necessary at all. Wood is by all means very hygienic thanks to its naturally present antibacterial qualities. On top of that, wooden kitchen utensils don’t retain unpleasant odors, unlike what other materials mostly do. Only more reasons to opt for the Uulki wooden butter knife!